Saturday

It's the Great Pumpkin....Pull Apart Cake!


Are you ready for your Charlie Brown Halloween special!?!

Ingredients:

1 (15 ounce) can pumpkin puree
1 (12 fluid ounce) can evaporated milk
3 eggs
1 cup white sugar
4 teaspoons pumpkin pie spice
1 (18.25 ounce) package yellow cake mix
3/4 cup butter, melted
1 1/2 cups chopped walnuts

Instructions:

Get out that big ole' mixing bowl and combine pumpkin, milk, eggs, sugar and spice.
Pour into your greased 9 x 13 inch baking pan.
Sprinkle the dry cake mix over top of the mixture. Sprinkle, don't stir.
Drizzle melted butter over it all and top it off with a handful or two of chopped walnuts.
Bake for 1 hour at 350 degrees F or until toothpick comes out of center clean.

Best served, while watching "It's the Great Pumpkin Charlie Brown” with a scoop of vanilla ice cream on the side.

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